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Home » Keywords: » Bio-Rad

Items Tagged with 'Bio-Rad'

ARTICLES

Bio-Rad EZ-Check Listeria Kits
BIZTRACKS

Bio-Rad EZ-Check Listeria Test Kits Receive AOAC Validation

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Food Safety Magazine Editorial Team
February 6, 2026

The ready-to-use EZ-Check Listeria spp. Kit and EZ-Check Listeria monocytogenes Kit support Listeria detection in food product and environmental samples.


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Bio-Rad logo
BIZTRACKS

Bio-Rad iQ-Check Enterobacteriaceae Kit Receives MicroVal Certification

FSM logo
Food Safety Magazine Editorial Team
October 21, 2025

Bio-Rad Laboratories Inc. has announced that its iQ-Check Enterobacteriaceae Kit has received MicroVal certification for the real-time PCR detection of Enterobacteriaceae in infant formula, infant cereal with and without probiotics, and related ingredients.


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Bio-Rad EZ-Check Salmonella Kit

Bio-Rad Launches PCR-Based EZ-Check Salmonella Detection Kit

FSM logo
Food Safety Magazine Editorial Team
August 21, 2025

Bio-Rad Laboratories’ new EZ-Check Salmonella Kit is a rapid, polymerase chain reaction (PCR)-based detection method for Salmonella in food and environmental matrices.


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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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Ep. 213. Richard Stier: Driving Continuous Improvement in Food Safety and Sanitation

Events

March 26, 2026

Continuous Pathogen Control: Enhancing Sanitation and Environmental Monitoring in Food Processing

Live: March 26, 2026, at 2:00 pm EST: This session explores the role of continuous airborne pathogen control technology in supporting sanitation and environmental monitoring programs within food processing environments.

March 31, 2026

Regulatory Risk, Ingredient Safety, and GRAS: What Companies Need to Act on Now

Live: March 31, 2026, at 11:00 am EDT: From this webinar, attendees will recognize patterns in food policy affecting dietary guidelines, UPFs, state legislative actions, and expected GRAS reform.

April 8, 2026

Foreign Material Contamination: Why In-Line Reinspection Isn't Enough

Live: April 8, 2026, at 11:00 am EDT: From this webinar, attendees will learn why reinspecting with in-line equipment is not sufficient when it comes to potential foreign material contamination.

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Products

Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

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