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Home » Keywords: » inventory management

Items Tagged with 'inventory management'

ARTICLES

bags of fresh bread on a store shelf

New RFID Tagging Solution for Fresh Food Tagging Helps Address Food Waste

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Food Safety Magazine Editorial Team
February 25, 2026

Avery Dennison’s AD IdentiFresh inlay series provides real-time fresh food inventory visibility for both retailers and suppliers across categories like bakery, meat, deli, and produce.


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GrubMarket Introduces First-Ever Inventory Management AI Agent for Food Supply Chains

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Food Safety Magazine Editorial Team
July 8, 2025

GrubMarket has launched the first-ever artificial intelligence (AI) -powered agent for the food supply chain, designed specifically to help food wholesalers and distributors streamline and automate critical inventory workflows.


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Two men using laptop to conduct warehouse inventory management

FoodReady Announces Major Upgrade to its AI-Powered Platform

May 30, 2025

Key platform updates include new AI-powered tools, enhanced inventory management, and advanced traceability features.


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inventory management

Tips to Overcome Supply Chain Challenges for Food Manufacturers

Many facilities have moved from "just in time" to "just in case" inventory management, which translates into a need for additional storage capacity
Janna Hamlett
Janna Hamlett Ph.D.
August 7, 2023

Supply chain constraints are not a new challenge in the food industry. Food is a global market, and even the smallest food processor brings in food ingredients, packaging, and equipment from around the world. Included in this article are tips and tricks for managing inventory, supplier, and warehouse challenges for food manufacturing facilities.


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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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Recordkeeping and Document Management for Food Safety Compliance

Live: April 16, 2026, at 2:00 pm EDT: From this webinar, attendees will learn why recordkeeping and document control are essential to food safety and business management.

May 6, 2026

Allergen Uncertainty: Risk Assessment, Reference Doses, and Codex Management Guidance

Live: May 6, 2026 at 2:00 pm EDT: Attendees will gain insight into the importance of preparing for the industry's shift from detection-based methods to risk-based allergen management.

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