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Home » Keywords: » tahini

Items Tagged with 'tahini'

ARTICLES

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EU Countries Report Salmonella Illnesses From Imported Tahini, Halva

July 14, 2021

Five EU countries are researching reports of Salmonella, with some people having consumed tahini and halva from Syria.


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Five Star Food recalls Sham Gardens Excellent Tahina because of possible health risk

January 23, 2020

Five Star Food Inc, Garden City, MI is recalling 100 cases of Excellent tahina 800 g and 100 cases of excellent tahina 400 g containers because it has the potential to be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems.


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Emesa Foods recalls premium sesame tahini because of possible health risk

December 23, 2019

Emesa Foods, Taylor, MI is voluntarily recalling 23 cases and each case 6 containers of 800 gram of “Premium Sesame Tahini” because it has the potential to be contaminated with Salmonella.


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FDA issues first warning letter to tahini importer implicated in recent Salmonella outbreak

August 14, 2019

The U.S. Food and Drug Administration has announced issuance of the first warning letter using the authority under the FDA Food Safety Modernization Act (FSMA) Final Rule on Foreign Supplier Verification Programs (FSVP) for Importers of Food for Humans and Animals


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Outbreak Investigation of Salmonella Concord Linked to Tahini

Outbreak investigation of Salmonella Concord linked to tahini

May 17, 2019

The United States Food and Drug Administration, along with the Centers for Disease Control and Prevention (CDC), and state and local partners, are investigating a multistate outbreak of Salmonella Concord illnesses linked to “Karawan Tahini and Halva” brand tahini imported from Israel.


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Live: October 6, 2026 at 2:00 pm EDT: This webinar will cover how environmental monitoring science and EMP strategies support sanitation verification and the safe production of food.

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Live: October 29, 2026 at 2:00 pm EDT: Attend this webinar to examine potential implications for self-GRAS, Flavor and Extract Manufacturers Association (FEMA) GRAS, and food-contact substances.

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