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Home » Authors » John W. Raede Ph.D.

Articles by John W. Raede Ph.D.

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Crisis Response: Bringing Solutions Faster

Experienced food safety professionals are a valuable asset in today’s pandemic challenges
John W. Raede Ph.D.
October 18, 2021

Experienced food safety professionals are a valuable asset in today’s post-pandemic workforce. Crisis management and response are critical components of a food company’s toolbox.


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Blancher Validation Study: Coming Soon to a Blancher Near You!

John W. Raede Ph.D.
December 16, 2019
Time and temperature are the two most important parameters that dictate the use of blanching as a process preventive control
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Validation of Individually Quick-Frozen Foods

John W. Raede Ph.D.
June 18, 2019
Only one big thing matters most in the IQF vegetable world: cleaning. 
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Managing Food Safety Risk in a Foreign Supplier Verification Program

John W. Raede Ph.D.
December 1, 2018
The key to understanding any foreign Supplier Verification Program is to deconstruct it and look at the parts individually while keeping in mind how they will all fit back together and function.
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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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    Foreign Material By the Numbers: What the 2026 Benchmark Report Reveals

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Live: November 5, 2026 at 11:00 am EST: From this webinar, attendees will learn how investing in middle managers improves both FSQ strategy implementation and accountability across all levels of the company.

November 12, 2026

From Data Overload to Actionable Food Safety Risk Intelligence

Live: November 12, 2026 at 11:00 am EST: This webinar explores how data integration, advanced analytics, and digital technologies can help transform disparate information into meaningful risk intelligence.

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Are You Getting the Most from Your Food Safety Testing?

Live: November 17, 2026 at 11:00 am EST: Attend this webinar to explore practical ways food processors can modernize sanitation verification and microbiological testing while keeping workflows simple and effective.

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