ExxonMobil’s new Signature Polymers brand unifies the company’s polyolefin products under a single portfolio. Following the new brand reveal, ExxonMobil Signature Polymers and Colombian packaging manufacturer Alico recently partnered to create a solution for local meat producers.
Regulation (EU) 2025/40, also known as the Packaging and Packaging Waste Regulation, limits per- and polyfluoroalkyl substances (PFAS) in food packaging, bans single-use plastics for most produce, sets requirements for single-use containers in foodservice, and makes other changes to EU plastic food packaging rules.
A new study has found microplastics particles in 88 percent of protein food samples across 16 types, with no statistical difference in microplastics concentrations between land- and ocean-sourced proteins.
Using a new microscopic technique that can detect minute particles of plastic, Rutgers Health and Columbia researchers have discovered that bottled drinking water contains 10–100 times more plastic particles than previous estimates have suggested.
Recent testing for phthalates and bisphenols like BPA in foods found all but one sample to contain phthalates and 79 percent of samples to contain bisphenols. Phthalates were present at worryingly high levels, although levels of bisphenols have decreased since 2009. The study was conducted by Consumer Reports.
The UK Food Standards Agency (FSA) has alerted businesses that they should not sell plastic food contact materials containing bamboo and other plant-based materials, and have put out a call for evidence related to their safety and stability.
Microplastics and nanoplastics are pervasive in the food supply and may be affecting food safety and security on a global scale, according to a new study led by the Commonwealth Scientific and Industrial Research Organization (CSIRO), Australia’s national science agency.
Human dietary exposure to microplastics is associated with a number of urgent health risks such as digestive, reproductive, and respiratory harm, and should be addressed with a “degree of urgency,” according to a report from the California State Policy Evidence Consortium (CalSPEC).
