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Bureau Veritas Opens New Food Safety and Quality Testing Laboratory

Bureau Veritas logo
May 3, 2022

Bureau Veritas, a provider of laboratory testing, inspection, and certification services, has announced the opening of its third U.S. microbiology laboratory, based in Reno, Nevada. The facility will conduct rapid pathogen testing and microbiology indicator analyses for the agrifood sector.

The new laboratory is ISO 17025 accredited, which verifies the facility’s technical proficiency and the accuracy of the data it produces. The laboratory is part of Bureau Veritas’ broader network of North American microbiology and chemistry laboratories that provide various services to the agrifood sector, including GFSI certification and training services, as well as agriculture commodities inspection, grading, and testing. Bureau Veritas, which has a global presence, states its commitment to expanding its geographic scope and offering product verification services to the North American agrifood market.


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KEYWORDS: Bureau Veritas microbiology

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    Bureau Veritas is a world leader in testing, inspection, and certification (TIC). Founded in 1828, we help organizations across every sector manage risk, meet regulatory requirements, and demonstrate responsible practices to their customers and stakeholders. Our employees service our clients and are inspired by society: they make Bureau Veritas a Business to Business to Society service company that contributes to positively transforming the world we live in. Thanks to our unrivalled expertise, technical knowledge and worldwide presence, we support our clients by managing quality, safety, health and sustainability risks, to the benefit of society as a whole.
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