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Home » Keywords: » SGS

Items Tagged with 'SGS'

ARTICLES

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BIZTRACKS

SGS Expands With New Food Safety Testing Facility in New Jersey

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Food Safety Magazine Editorial Team
October 18, 2024

SGS North America has expanded its food safety and quality assurance testing capacity with the opening of a new, larger and improved facility in Fairfield, New Jersey.


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BIZTRACKS

SGS, Eezytrace Partner to Transform Foodservice Food Safety Management

May 18, 2023

SGS has announced a partnership with Eezytrace, an innovative software solution that powers data-driven risk management and helps digitize self-check procedures in the foodservice industry.


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New SGS Food Testing Laboratory Opens in New Jersey

New SGS food testing laboratory opens in New Jersey

November 7, 2019

SGS has officially opened its new ISO 17025-accredited laboratory in Fairfield, New Jersey USA – providing a broad spectrum of microbiological testing services across every food category. 


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Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the Food Safety Magazine audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of Food Safety Magazine or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

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From EFSA to Enforcement: Managing the Growing Complexity of EU MRLs

Live: September 22, 2026 at 11:00 am EDT: Attend this webinar to evaluate best practices for monitoring regulatory changes and protecting market access.

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Live: September 24, 2026 at 2:00 pm EDT:  From this webinar, attendees will learn what is driving investment decisions, and the factors FSQA and ops leaders weigh when making the case for new prevention technology.

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How to Talk to Your Board of Directors About Food Safety

Live: September 29, 2026 at 11:00 am EDT: Attend this webinar to learn how to position food safety as a material enterprise risk with measurable financial, operational, and reputational impacts relevant to Board-level decision-making.

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