Ronni Alicea, R.D.N., M.B.A., is Quality Control Manager at the Gluten Intolerance Group (GIG), providing process inspections for food and supplementing manufacturing plants with products certified by GIG's Gluten-Free Certification Organization (GFCO). The GFCO certification mark is the symbol of trust for the gluten-free community, with more than 60,000 products certified worldwide.
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