Mettler-Toledo Product Inspection has introduced two-, three-, and four-in-one inspection systems combining checkweighing, metal detection, X-ray, and vision inspection.
With a $5 million grant from the U.S. National Science Foundation (NSF), a multidisciplinary research team is developing sensor-based rapid detection technology, backed by an artificial intelligence (AI) –powered decision support system, to control Salmonella and other foodborne pathogens throughout the poultry supply chain.
Goudsmit Magnetics has developed a new pipe magnet for the food industry that requires half the installation height of its predecessor and is twice as strong.
Eagle Product Inspection recently launched its latest innovative solution for the poultry processing industry, the hygienically designed MAXIMIZER RMI inspection system.
Salvus LLC recently showcased its new facility, expanded capabilities, and research developments during an open house and media day in Valdosta, Georgia.
Mettler-Toledo has unveiled its new DXD and DXD+ dual energy detector technology for X-ray inspection, which has an enhanced ability to detect low-density contaminants in packaged food products.
