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Home » microbiology

Articles Tagged with ''microbiology''

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FSA Launches UK Food Safety Network to Address Foodborne Illness

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Bailee Henderson
June 7, 2022

The UK Food Standards Agency (FSA) has partnered with the Biotechnology and Biological Research Council (BBSRC) and the Quadram Institute to create the UK Food Safety Network, a collaborative space for food safety research, training, and innovation.


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listeria monocytogenes

Listeria Dataset Constructed With Whole Genome Sequencing

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Bailee Henderson
May 12, 2022

A dataset on Listeria monocytogenes has been compiled from over 1,400 genomes collected across 19 European nations to better understand the pathogen’s genetic makeup and adaptation in different ecological niches.


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staphylococcus

First Study of S. argenteus in Food Processing

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Bailee Henderson
May 9, 2022

Researchers in Japan have published the first known study of Staphylococcus argenteus, a novel foodborne pathogen, in food processing facilities.


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BIZTRACKS

Bureau Veritas Opens New Food Safety and Quality Testing Laboratory

May 3, 2022

Bureau Veritas has announced the opening of a new food safety and quality testing laboratory in Reno, Nevada, that will offer rapid pathogen testing and microbiology indicator analyses for the agrifood market.


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BIZTRACKS

3M Food Safety Wins Edison Award

April 27, 2022

3M Food Safety was named a 2022 Edison Awards gold winner for its 3M Petrifilm Plate Reader Advanced.


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Food Safety Matters

bioMerieux: Accelerating Diamond Pet Foods EMP

May 6, 2021

In the BONUS episode, we hear from Dr. Michele Sayles, Diamond Pet Foods, and Dr. Vik Dutta, bioMerieux about testing and the environmental monitoring approaches that have worked for Diamond Pet Foods. 


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