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Home » Keywords: » food safety audit

Items Tagged with 'food safety audit'

ARTICLES

food safety auditor

GFSI Launches Pilot for New Auditor Benchmarking Requirements

March 25, 2022

The Global Food Safety Initiative (GFSI) will launch a pilot program for Food Safety Auditor qualifications to increase recruitment by eliminating repeat auditor checks in GFSI-recognized certification programs.


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FDA launches voluntary pilot program to evaluate third-party food safety standards, meeting another milestone in the New Era of Smarter Food Safety

October 23, 2020

The Food and Drug Administration (FDA) is launching a voluntary pilot program to evaluate alignment of private third-party food safety audit standards with the food safety requirements in two regulations under the FDA Food Safety Modernization Act (FSMA)—the Preventive Controls for Human Food (PC Human Food) and the Produce Safety rules.


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Pig Carcasses

Realities of new swine inspection rule

Andrew Lorenz, We R Food Safety!
Andrew Lorenz
October 4, 2019
The hot topic of the day is the new swine inspection rule. There appears to be a lot of fake news being tossed around, at the very least a lot of information about how this is going to affect industry and how the consumer is being left out.
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ProcessPro releases FDA Food Safety package

November 14, 2018

ProcessPro is pleased to announce the release of its FDA Food Safety package to assist with the regulatory compliance initiatives of their customers.


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stephanie lopez

Practical tips to excel at snack and bakery facility food safety audits

Stephanie Lopez
March 13, 2018

The more plant personnel who participate in your facility’s food safety audit, the better. These educational experiences allow your staff to engage with the audit process and improve their food safety knowledge.


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Ep. 213. Richard Stier: Driving Continuous Improvement in Food Safety and Sanitation

Events

March 26, 2026

Continuous Pathogen Control: Enhancing Sanitation and Environmental Monitoring in Food Processing

Live: March 26, 2026, at 2:00 pm EST: This session explores the role of continuous airborne pathogen control technology in supporting sanitation and environmental monitoring programs within food processing environments.

March 31, 2026

Regulatory Risk, Ingredient Safety, and GRAS: What Companies Need to Act on Now

Live: March 31, 2026, at 11:00 am EDT: From this webinar, attendees will recognize patterns in food policy affecting dietary guidelines, UPFs, state legislative actions, and expected GRAS reform.

April 8, 2026

Foreign Material Contamination: Why In-Line Reinspection Isn't Enough

Live: April 8, 2026, at 11:00 am EDT: From this webinar, attendees will learn why reinspecting with in-line equipment is not sufficient when it comes to potential foreign material contamination.

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Global Food Safety Microbial Interventions and Molecular Advancements

Global Food Safety Microbial Interventions and Molecular Advancements

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