Pathogens | Food Safety

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Pathogens are public enemy No. 1 in the fight for food safety.

Articles

The lactic acid market: what beef processors should know
By: Dr. Elis Owens
Connecticut meat processor gets probation for falsified E. coli tests
Tanimura & Antle voluntarily recalls packaged single head romaine lettuce due to potential E. Coli O157:H7 contamination
Outbreak Investigation of Salmonella Stanley: Wood Ear Mushrooms - Dried Fungus (September 2020)

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