Food Safety Summit

Food Safety Summit 2017 logo

Keynote address and opening session of 2020 Food Safety Summit will focus on the impact of COVID-19 on the food industry

Registration now open for summit, scheduled for October 19-22, 2020

COVID 19 has changed the world. In the wake of this pandemic, food manufacturers have stood up to the challenge of performing as an essential business and have shown the world how well the industry responds to a crisis; working together to maintain a safe work environment for the employee while producing safe food.


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