<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0" xmlns:media="http://search.yahoo.com/mrss/">
  <channel>
    <title>Corbion</title>
    <description>
      <![CDATA[<a href="https://info.corbion.com/prepared-foods-portfolio?utm_campaign=8668941-NAM_2025_Culinary&utm_source=Food_Safety_Mag&utm_medium=Native_Article&utm_content=Nov_Native"target="_blank"><strong>Corbion</strong></a> delivers sustainable food solutions that inspire and enable forward-thinking companies to create and preserve the hallmarks of freshness and safety – like texture, taste and anti-microbial control.
</p>
<a href="https://www.linkedin.com/showcase/corbion-food" target="_blank"><img src="/ext/resources/native/Social_icons/linkedin.png"></a>
]]>
    </description>
    <link>https://www.food-safety.com/rss/439-corbion</link>
    <language>en-us</language>
    <item>
      <title>Developing a Future-Proof Food Safety Strategy for Meat and Poultry Products</title>
      <description>
        <![CDATA[<p><span style=" font-style: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; widows: 2; word-spacing: 0px; display: inline !important; float: none;">Meat and poultry do not have the luxury of a "set it and forget it" food safety strategy.&nbsp;</span>
</p>]]>
      </description>
      <guid>http://www.food-safety.com/articles/11261</guid>
      <pubDate>Wed, 01 Apr 2026 00:00:00 -0400</pubDate>
      <link>https://www.food-safety.com/articles/11261-developing-a-future-proof-food-safety-strategy-for-meat-and-poultry-products</link>
      <enclosure url="https://www.food-safety.com/ext/resources/Images/2026/Mar/FoodSafety-MainHeader-Apr26-MeatPoultry-900x550.webp?t=1773952844" type="image/jpeg" length="422456"/>
    </item>
    <item>
      <title>Designing Safety Into Every Bite: Proactive Risk Mitigation for Refrigerated Foods</title>
      <description>
        <![CDATA[<p>With the refrigerated and prepared foods market shifting to meet consumer preferences, understand why placing food safety at the forefront is vital for brands to compete in today's market.&nbsp;</p>]]>
      </description>
      <guid>http://www.food-safety.com/articles/10810</guid>
      <pubDate>Fri, 31 Oct 2025 00:00:00 -0400</pubDate>
      <link>https://www.food-safety.com/articles/10810-designing-safety-into-every-bite-proactive-risk-mitigation-for-refrigerated-foods</link>
      <enclosure url="https://www.food-safety.com/ext/resources/Images/2025/Oct/Corbion-FoodSafetyNative-Header-Image.webp?t=1760997757" type="image/jpeg" length="207410"/>
    </item>
  </channel>
</rss>
