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Home » Keywords: » salad kits

Items Tagged with 'salad kits'

ARTICLES

FSS recalls generic image

Fresh Express announces precautionary recall of a limited quantity of Southwest Chopped Kit due to the presence of undeclared allergens

June 22, 2020

Fresh Express is voluntarily recalling a limited quantity of Fresh Express 11.5-ounce Southwest Chopped Kit with production codes G163B10A and G163B10B, UPC code 0 71279 30602 5 and use-by date of June 29 due to the presence of undeclared wheat, soy, cashews, and coconut.


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Dole Fresh Vegetables, Inc. announces voluntary limited recall of H-E-B branded Tuscan Herb Salad Kit due to undeclared allergies

March 10, 2020

Dole Fresh Vegetables, Inc. is initiating a limited voluntary recall of their Tuscan Herb Salad Kit.


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Study reveals significant shelf-life variability in produce among leading grocery stores

The research found that the freshness of produce – specifically strawberries, romaine lettuce and packaged salad mixes – varied significantly from store to store as well as within each individual store.
June 27, 2019
Zest Labs, San Jose, Calif., released the results of new research study measuring and comparing the shelf life (or freshness) of produce sold at major grocery chain stores across the United States.
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April 19, 2023

FDA’s Food Safety Culture—Advancing Culture Throughout the Supply Chain

Live: April 19, 2023 at 2:00 pm EDT: The fourth and final in this webinar series focuses on Core Element 4 of the New Era blueprint, Food Safety Culture and where it's headed in the future. 

May 3, 2023

Keeping Your Food Processing Plant Sanitary and Safe

Live: May 3, 2023 at 2:00 pm EDT: This webinar will focus on how to eliminate the risk of costly plant shutdowns and system failures due to improper selection and installation of electrical conduit systems.  

May 8, 2023

Food Safety Summit

The 25th annual Food Safety Summit is the industry's premier event connecting food safety professionals throughout the supply chain with timely, actionable information and practical solutions to improve food safety! Learn about the most recent outbreaks, contaminants, and regulations from leading subject matter experts. Evaluate the most effective solutions with interactive exhibits from leading suppliers. Connect and network with a community of food safety professionals throughout the supply chain. 

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Trends in Food Safety and Protection

Trends in Food Safety and Protection explores the recent developments and ongoing research in the field of food safety and protection. The book covers improvements in the existing techniques and implementation of novel analytical methods for detecting and characterizing foodborne pathogens.

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