HorizonScan, Fairfield, Iowa, released findings for Q4 2018, noting an increase in food integrity issues in key categories such as meat and meat products, poultry, seafood, milk and dairy.

The data age is here to stay, and we know dairy companies that don't take advantage of it will be less successful than those that do in this highly competitive, and often volatile, market environment.

The International Dairy Foods Association (IDFA) said it recognized more than 50 dairy company operations for their outstanding achievements in worker safety. Each operation or plant received the IDFA Dairy Industry Safety Recognition Award in a program that has highlighted workplace safety in U.S. dairy companies for 15 years.

Phibro Animal Health Corp., Quincy, Ill., introduced the new Animate app, a free mobile app that allows dairy producers to track critical pre-fresh metrics over time.

Cows fed a 100% organic grass and legume-based diet produce milk with elevated levels of omega-3 and CLA, according to a collaborative research project.

Cargill, Minneapolis, and Cainthus, a Dublin-based machine vision company, are reshaping how animal producers make decisions for their livestock through a strategic partnership that will bring facial recognition technology to dairy farms across the world.

Panera Bread is conducting a nationwide preemptive, voluntary recall of all 2-oz. and 8-oz. cream cheese products sold in its U.S. bakery-cafes.

When the Food Safety Modernization Act (FSMA) was signed into law in 2011, one of Sartori's areas of focus was the loading dock environment.