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Home » Keywords: » listeria

Items Tagged with 'listeria'

ARTICLES

woman conducting WGS

Nonpathogenic Listeria Strains Developing Concerning Characteristics, Study Finds

January 26, 2023

Using whole genome sequencing (WGS), researchers from the University of Johannesburg have identified a trend of nonpathogenic Listeria strains developing concerning characteristics, such as virulence and stress resistance. Like the pathogenic L. monocytogenes, the “harmless” strains L. innocua and L. welshimeri are common to food processing facilities.


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food management systems

Implementation of FSMS and Correlation with Microbiological Criteria, Systems Thinking, and Food Safety Culture

Complex problems can be solved by using systems thinking, along with food safety knowledge and skills
Aura Darabă Ph.D. Theodoros Varzakas Ph.D. Jocelyn C. Lee
December 11, 2022

Failure to plan, design, implement and upkeep good Safety Management Systems (FSMSs)along with a strong, positive food safety culture often leads to compromised food safety and subsequent foodborne illness outbreaks at food processing organizations. This phenomenon is observed with a much higher incidence in medium-and small-sized food companies. In this article, ice cream listeriosis outbreak case studies provide context for the importance of PRPs, GMPs, and process control in preventing foodborne illness outbreaks.


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meat safety

Ongoing Improvements to Meat and Poultry Safety

The author examines five current topics in meat and poultry and their implications to protein food
Eric Wilhelmsen, Ph.D., C.F.S.
October 11, 2022
The meat and poultry industries are an interesting mix of conservative practices and innovation. This article examines five topics and their implications to protein food, including meat safety as a model for the produce industry; increased interest in Salmonella and Listeria; USDA proposed rulemaking for meat and poultry; the move toward aggregated sampling; and developing safety needs for tissue-cultivated products.


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microbiological researcher

Novel, Non-Pathogenic Listeria Species Isolated from Cheese

June 29, 2022

A microbial assessment of cow milk cheese products has revealed the existence of a new species of Listeria.


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deli meats

Update: FSIS Retail Listeria monocytogenes Pilot Project

December 13, 2021

The U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA-FSIS) has decided to discontinue its Listeria surveillance project of retail delicatessens.



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map of Germany

Study: Why is Germany's Listeria Rate So High?

August 23, 2021

A new study has investigated why Listeria cases in Germany are among the highest in Europe.


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listeria red

Corbion's Improved Listeria Control Model Increases Speed-to-Market and Accuracy of Food Safety Measures

June 14, 2021

Corbion's newly relaunched Listeria Control Model has made various customer-requested improvements and is more user-friendly than its previous versions.


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Listeria

Cornell Scientists Discover Five Unknown Species to Listeria Genus

May 26, 2021

Cornell researched have discovered five previously unknown and novel kinds of Listeria while examining its prevalence in U.S. agricultural soil.


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AFFI Launches Listeria Control Specialist Certificate Program for Food Safety Management

AFFI Launches Listeria Control Specialist Certificate Program for Food Safety Management

March 24, 2021

The American Frozen Food Institute (AFFI) has announced the launch of their Listeria Control Specialist certificate program, for food safety management in food manufacturing facilities.


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Listeria

Number of Listeria Outbreaks in England Decrease, but Infections Remain Steady

March 17, 2021

Public Health England recently announced that despite a drop in reported Listeria infections in 2019, the number of outbreaks was about the same as previous years'. 


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February 1, 2023

Managing Risk and Disruption in Your Supply Chain

Live: February 1, 2023 at 2:00 pm EST: In this webinar, you will learn what ongoing supply chain challenges are causing issues for food firms, and how is industry dealing with them?

February 21, 2023

FDA's Retail Modernization—Foodborne Illness Prevention at the Federal, Industry, State, and Local Levels

Live: February 21, 2023 at 2:00 pm EST: The third in this webinar series focuses on an aspect of Core Element 3 of the New Era blueprint, Retail Food Safety Modernization, and its associated foodborne illness prevention strategies.  

May 8, 2023

Food Safety Summit

The 25th annual Food Safety Summit is the industry's premier event connecting food safety professionals throughout the supply chain with timely, actionable information and practical solutions to improve food safety! Learn about the most recent outbreaks, contaminants, and regulations from leading subject matter experts. Evaluate the most effective solutions with interactive exhibits from leading suppliers. Connect and network with a community of food safety professionals throughout the supply chain. 

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