Melissa Vaccaro
Senior Food Safety Program Specialist
NEHA

Melissa Vaccaro is the Senior Food Safety Program Specialist for the National Environmental Health Association (NEHA), where she is the SME in the development and delivery of food safety education, focusing on retail food safety and manufactured/processed foods. As an instructor, Melissa teaches the Plan Review, Special Process in Retail, Food Safety in the Event of a Disaster, Food Code, and Temporary Food Establishments courses for NEHA/FDA. She is a CP-FS, CPFM, PCQI and Lead Instructor for the FSPCA courses on Human Food. Additionally, Melissa is an FDA Certified Retail Food Standardization Officer and Certified Health Officer.