Food Safety Strategies was recently able to interview Brady Barnstable, co-founder and COO of Seven Sundays, which recently committed to sharing glyphosate test results with its consumers.
Sirob Imports, Inc of Lindenhurst, NY is recalling Corrado, Orlando Imports, Nouri’s Syrian Bakery, Mediterranean Specialty Foods Brand and Butera Fruit Market Curry Powder because it contains elevated levels of lead.
Amazon VP Carletta Ooton spoke Tuesday morning during the Food Safety Summit keynote about how the company uses Natural Language Processing to scan customer feedback, and constantly monitor for food safety issues.
On Dec. 1, 2017, Amazon detected several food safety concerns on a dietary supplement. They suppressed sales the same day and initiated an investigation with the manufacturer. On Jan. 26, almost two months later, the product was officially recalled.
Stop by the Saftea® Ice Tea Urn Liners booth #205 at the entrance of the exhibit hall, and request your free 7 day trial of liners, and see the results for yourself.
April 23, 2018
Mold and bacteria can build up inside the iced tea urns, and using the Saftea® Liner is the only effective way available to combat the bacteria meanwhile providing safe and clean iced tea for your customers.
By putting the right programs and procedures in place, dairy facilities could help prevent cross-contact and contamination that lead to costly recalls.
In 2017, there were more than 400 food recalls in the United States. Undeclared allergens and/or improper labeling led the charge as the primary source. Pathogenic organisms from Listeria Monocytogenes and Salmonella and foreign materials came in second and third, respectively.
Heartland Catfish Company, based in Itta Bena, Mississippi, has announced a recall of almost 70,000 pounds of catfish products due to possible contamination by leucomalachite green.
To minimize the risk of cleaning tools becoming a source and vector of cross contamination, they must be appropriately cleaned, disinfected and maintained.
Implementing sorting technology can significantly reduce the risk of contamination from aflatoxins and foreign material, driving up food safety on the production line and offering a smart investment for processors and manufacturers.