FDA issues draft guidance for industry on reconditioning of fish and fishery products by segregation
Today, the U.S. Food and Drug Administration issued draft guidance for industry entitled “Reconditioning of Fish and Fishery Products by Segregation.” This draft guidance provides information to owners of fish and fishery products regarding the reconditioning of adulterated products and provides recommendations on how to demonstrate that portions of the affected articles are safe for consumption. This guidance will help ensure that safe product reaches consumers.
Anyone introducing, delivering, or receiving fish and fishery products in interstate commerce is ultimately responsible for ensuring that the food is safe and complies with all applicable laws and regulations. This draft guidance provides industry with an explanation of two approaches to recondition adulterated fish and fishery products. Specifically, this draft guidance provides suggestions for: