Kali Kniel assumes presidency of the International Association for Food Protection (IAFP)
Dr. Kali Kniel assumed the presidency of the International Association for Food Protection at the conclusion of IAFP 2019 in Louisville, Kentucky.
Dr. Kniel is a professor in the Department of Animal and Food Sciences at the University of Delaware in Newark, where she has been since 2004. Her teaching responsibilities include courses on epidemiology and foodborne disease; controversial and social issues of food science; and food security. Dr. Kniel leads an active research program studying issues related to food safety education; produce safety; and environmental transmission and persistence of bacteria, viruses, and protozoa. She is also active with local growers and food producers in the Delmarva area and abroad.