The 2023 Food Safety Summit keynote presentation, which took place on Wednesday morning, focused on a conversation with modern, forward-thinking executives on the topic of balancing risks for the safety of consumers, team members, and the environment.
Panelists included Michael Eckhardt, Michael Eckhardt, Senior Vice President, Chief Legal and Risk Officer, and Secretary for Wawa Inc.; Randy Huffman, Ph.D., Chief Food Safety and Sustainability Officer at Maple Leaf Foods; and David McDonald, President and CEO of OSI Group. The session was moderated by Lone Jespersen, Ph.D., Principal of Cultivate.