IFPA Chief Food Safety Officer Dr. Jennifer McEntire Steps Down
In July 2016, Dr. McEntire joined the IFPA legacy organization, the United Fresh Produce Association, where she dedicated her career to public health and food safety education and training. Throughout her more than 20 years in industry, she became known as one of the most highly respected leaders in food safety, providing insights and guidance to member companies, regulatory partners, policy makers, and members of the media. After six and a half years with the association, Dr. McEntire is looking to rebalance her personal and professional life and will continue to support the industry through select consulting engagements.
IFPA recognizes Dr. McEntire’s work as an advocate for the IFPA member community and the fresh produce industry, specifically, collaborating with regulatory agencies and assuming the role of a trusted and credible resource for members. Most recently, She used her voice and leadership in pushing for the reform of The U.S. Food and Drug Administration’s (FDA’s) Human Foods program.