USDA-FSIS Strategic Plan for 2023–2026 Focused on Innovation, Reducing Foodborne Illness
The U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA’s FSIS) has released its Strategic Plan for Fiscal Years (FY) 2023–2026. The FSIS Strategic Plan is the foundation document for both the long range and day-to-day operations of the agency.
Goal 1: Prevent Foodborne Illness and Protect Public Health