WHO and FAO Offices in Asia, the Americas, and Africa Highlight Their Work on Safe Food
Recently, regional World Health Organization (WHO) and Food and Agriculture Organization of the United States (FAO) offices in Asia, the Americas, and Africa showcased their work on safe food to mark World Food Safety Day.
The Pan American Health Organization (PAHO) is helping countries in the Americas strengthen food control systems. Through actions coordinated by the Pan American Center for Foot-and-Mouth Disease and Veterinary Public Health, PAHO is working with nations in Latin America and the Caribbean on standards and regulations, education and communication, surveillance, inspection, and laboratories.