Survey Reveals Microgreens Growers Engage in More Food Safety Practices, Except Seed Disinfection
Microgreen growing operations are a relatively new industry, and a study was recently conducted of microgreen growers in the United States. The online survey, answered by 176 growers, included questions about farm demographics, growing techniques, microgreen varieties grown, and food safety practices.
The majority of the response pool (62 percent) was microgreen growing operations that earned less than $10,000 USD per year in microgreen revenue.