FSSAI and GFSP Join Forces to Train for Mycotoxin, Pesticide Residue and Veterinary Drug Residue Testing
The Food Safety and Standards Authority of India (FSSAI) has teamed up with the Global Food Safety Partnership (GFSP) for the purpose of training its laboratory personnel on testing methods for mycotoxins, pesticide residues and veterinary drug residues.
In December, the partnership started with a first round training program for 10 individuals focused on pesticide residue and mycotoxin training in Singapore. Now, these 10 trainers will act as master trainers to conduct additional training of food testing personnel.