PCQI Certification for 3M Food Safety Team as FSMA Deadline Nears
3M Food Safety recently certified 20 of its technical service team members and sales representatives with Preventive Controls Qualified Individual (PCQI) to help customers train and comply with the new Food Safety Modernization Act (FSMA) requirement. The training preceded the September 16, 2016 deadline date for food processors to have a Food Safety Plan prepared and applied by a trained PCQI.
One of FSMA’s requirements that applies to the majority of food processors is the need to have a food safety plan prepared and implemented by a PCQI.