AIB, KSU Plan $60 Million Partnership, Shared Grain-Based Foods Center
Pictured left: Dirk Maier, head of Kansas State University’s Department of Grain Science and Industry. Photo taken from a YouTube video of an interview about the Global Center for Grain-based Foods that K-State Radio Network's Eric Atkinson conducted with Maier last week.
A proposed $60 million partnership between AIB International and Kansas State University (both based in Manhattan, KS) could harness the technical and educational expertise of both entities and provide state-of-the-art facilities for research, training, and educational activities.