Sysco Fined $19.4 Million for Storing Perishables in Unrefrigerated Sheds
Editor's Note: The following news story aired last night on NBC in the San Francisco metropolitan area. Among those interviewed in the video was Jerry Roberts, owner and president of Global Quality & Food Safety Consultants and co-author (with Larry Keener) of Food Safety Magazine's August/September 2013 cover story, "The Squeaky Wheel: Is Transportation the Watershed for Food Safety and Food Defense?"