Randox Food Diagnostics Releases New Glycerol Wine Analysis Kit
Randox Food Diagnostics has released a new glycerol kit for the accurate detection of polyol compounds in wine samples. The glycerol kit will give winemakers a more complete and comprehensive profile of the wine they are bottling. Using Randox Food Diagnostics, winemakers can be assured of the quality of their wine throughout the winemaking process, promoting excellence in every glass.
Randox Food Diagnostics Wine Division business manager Janine McMullan welcomed the launch of the new test, saying: