The 2020 Virtual Food Safety Summit will offer four days of education with 26 sessions, access to vendors who will be showcasing the newest and most innovative food safety solutions and several online networking opportunities. This online event will take place Monday, October 19 through Thursday, October 22, 2020 and will feature an opening session on COVID-19 – The New Normal for the Food Industry; a keynote by Will Daniels, president, Produce Division, IEH Laboratories and Consulting Group who will talk about Back to Basics: Consumer-Focused Food Safety; the Summit’s Annual Town Hall with leaders from FDA, USDA, CDC and AFDO and an interactive closing session Foodborne Illness Outbreak Mock Criminal Trial – A View from the Jury Box featuring Shawn Stevens. These four sessions as well as access to the exhibitors and networking are all free to attend. The early bird discount savings of $100 has now been extended for the full education program through September 30, 2020, by using special code: FSS100VIRTUAL.
Click here to register.