Poultry industry partners with OSHA on Safe + Sound Week
The U.S. Poultry & Egg Association (USPOULTRY), National Chicken Council (NCC) and National Turkey Federation (NTF) have partnered again with the U.S. Occupational Safety and Health Administration for Safe + Sound Week, August 10 – 16. Safe + Sound Week is a nationwide effort to raise awareness and understanding of the value of safety and health programs that include management leadership, worker participation and a systematic approach to finding and correcting hazards in workplaces.
Safe + Sound Week is co-sponsored by the National Safety Council, American Industrial Hygiene Association, the American Society of Safety Engineers and the National Institute for Occupational Safety and Health. During Safe + Sound Week, USPOULTRY, NCC and NTF will highlight their commitment to worker safety and health by communicating with members and other audiences about the importance of workplace safety and encouraging their member companies to participate in Safe + Sound Week activities.