Tuesday, October 20 
9:00am - 11:00am
S10: What Am I Getting Into? - Suppliers & Co-Packers Linked to Food Safety
SESSION HIGHLIGHTS:
- Delve into potential controls and solutions to some of the common challenges around supply chain short-falls and problematic co-packers.
- Elucidate potential controls for common operational challenges due to food safety issues coming from your supply chain.
- Discover best-practice solutions for creating effective partnerships with your supply chain & co-packers.
Presenters:
Deb Kane, Director Food Safety, Quality and Regulatory, J&J Snack Foods Corp.
Eva Szewczyk, Food Safety Training Specialist, Rutgers University Food Innovation Center